Mamma Mia's Pizza

Pizza is one of our family’s favourite dinners. We love hearing that bread machine going, knowing that the yeasty smell of dough will be in our near future. Our Pizza Chef Mama figured out how to make a killer spelt crust, and we discovered the best meltable cheeseless cheese: Daiya cheese is our fave!

As you can tell in our pictures, our pizzas are split into three or four different kinds in one pizza pie. All of us have our own unique combinations, likes and dislikes. Our mama spoils us and caters to our ‘refined tastebuds’ : ) and we are forever grateful. 

 

What do you like on your pizza? The options are endless. 

Carole’s Pizza Dough Recipe 

Add in order in bread machine:

1 1/2 cup of water
1 1/2 tsp of salt
1 Tbs of sugar or honey
2 tbsp of vegan margarine or butter
4 1/4 cup of whole spelt flour 5 cups of light spelt flour 
2 tsp of bread machine yeast

Preheat oven to 425’F
Once dough is done, knead for 1-2 min and let rest for 10-15 minutes.
For two pizzas, divide dough in half. Roll out an place on pizza pan, add desired toppings. Bake for 15-25 minutes until crust is golden. 
Enjoy!