Recently our third Daisy had a birthday, yes Miss Charlotte Anne Jacqueline is no longer a minor! : ) We thought to celebrate our dear sister, we would write a little list in praise of her:
Our Lovely Charlotte
We are grateful for her...
Deep love for God and her faith.
We are grateful for her:
Love and great desire to create (her delicious popcorn recipe follows! yum yum!)
We are grateful for her:
Courageous spirit and love of trying new things! Even gross gluten-free-dairy free food that we can't face..lol
We are grateful for her:
Gift of joy and ability to make us all laugh, even as a baby she had us in stitches!
We are most grateful:
That she was born into our family and is our beautiful sister!
Happy Birthday! We love you!
And for you dear friends, a new twist on popcorn! Enjoy!
Charlotte's BBQ Popcorn
Ingredients:
1 tsp of dried parsley
1 1/2 tsp of smoked paprika
1/2 tsp of salt
1 tsp of onion powder
1/2 tsp of garlic powder
1/2 tsp of sugar
Popcorn of your choice
3 tbsp of melted margarine
nutritional yeast
Step 1: Mix together the first six ingredients in a small bowl, this is the BBQ seasoning : )
Step 2: Add the melted margarine to your popcorn. Sprinkle with nutritional yeast.
Step 3: Add the BBQ seasoning and mix well.
This popcorn is the best afternoon, or lunch, or pre dinner snack!
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